The AJS C13-31 Silicone Chocolate Mould is a compact reusable baking accessory designed for creating decorative homemade chocolates, candies and dessert shapes. Its combination of 3D heart and diamond cavities makes it especially useful for festive treats, romantic gifts, birthdays, party favours and creative cake decoration. Nikshan currently lists the mould as food-grade silicone with flexible, durable and non-stick easy-release characteristics, along with suitability for chocolate, fondant, jelly, candy and ice-cube preparation. Customers comparing other baking tools can explore Nikshan Electronics’ Baking Essentials selection or view the exact AJS C13-31 product page.
AJS C13-31 Silicone Chocolate Mould
The C13-31 is designed around decorative heart and diamond-shaped cavities, helping users produce more visually distinctive treats than a basic rectangular mould.
It can be used for homemade chocolates for Valentine’s Day, anniversaries, birthday events, festive gifting and party tables.
The flexible silicone construction is intended to simplify demoulding after the chocolate or dessert mixture has set.
Rather than forcing individual pieces out of a rigid tray, users can gently flex the mould around the cavity to release the finished shape.
This can help reduce cracking or surface damage when the recipe has been correctly prepared and fully set.
Nikshan currently categorises the product under Baking Essentials, alongside other cake and preparation accessories.
3D Heart and Diamond Design
A major visual feature of the mould is its mix of 3D heart and diamond shapes.
The heart cavities are well suited to romantic chocolates and gift boxes, while the faceted diamond-style cavities can produce a more contemporary decorative finish.
These shapes can also be used as decorative elements on cakes, cupcakes and dessert platters.
Finished results depend on the consistency of the chocolate, fondant or jelly mixture and on allowing adequate setting time before removal.
For chocolate work, tapping or gently shaking the filled mould before setting can help remove trapped air bubbles.
Flexible Silicone Construction
Nikshan lists the product as being made from food-grade silicone with flexible and reusable characteristics.
Silicone is useful for shaped moulds because it can flex during demoulding while returning to its original form after normal use.
This makes the C13-31 more convenient for repeated chocolate and dessert preparation than single-use moulding materials.
The mould should still be handled carefully to avoid cuts or punctures from sharp tools.
Metal knives or pointed utensils should generally not be used to pry finished chocolates from silicone cavities.
Non-Stick Easy Release
The current product listing describes the mould as non-stick and easy release.
That design can make it easier to remove chocolates and similar set desserts while preserving the decorative cavity pattern.
For best results, users should allow the contents to fully set before flexing the mould.
When working with chocolate, chilling may help firm the pieces before removal, although exact setting procedures depend on the recipe and type of chocolate used.
A light hand is preferable to forceful pulling because very thin decorative edges can still break.
Chocolate, Candy, Fondant and Jelly Use
The mould is not limited to chocolate alone.
Nikshan lists intended applications including candy, jelly, fondant, ice cubes and cake decoration.
This makes the C13-31 useful for home bakers who want one compact mould for multiple creative projects.
Fondant shapes can be used as decorative cake toppers, while jelly and candy pieces can be prepared for themed desserts or party trays.
For recipes using ingredients that expand significantly when heated, users should follow appropriate recipe guidance and avoid overfilling individual cavities.
Freezer, Oven and Microwave Positioning
Nikshan’s current merchandising states that the mould is suitable for freezer, oven and microwave applications.
However, the product page does not publish a manufacturer-certified minimum or maximum operating temperature.
For that reason, no specific °C temperature range should be added unless the current retail packaging clearly states it.
Users should also avoid direct contact with open flame, stovetop burners or heating elements unless the manufacturer expressly permits such use.
This conservative wording provides better product accuracy than inventing a generic silicone temperature rating.
Easy Cleaning and Reusable Design
The mould is marketed as washable and dishwasher friendly, supporting repeated use for baking and dessert preparation.
After oily chocolate or candy preparations, warm water and mild dishwashing detergent can help remove residues.
The mould should be thoroughly dried before being stored to prevent moisture from remaining inside the cavities.
Its compact 21 × 10 × 2 cm size also makes it easy to store flat or upright with other baking accessories.
Customers looking for complementary tools can also browse Nikshan’s Preparation Tools & Essentials collection, which includes kitchen scissors, cake-decorating accessories and related utility items.
Key Features
- Model C13-31
- AJS-branded baking accessory
- 3D heart and diamond cavities
- Silicone construction
- Food-grade positioning on current retail listing
- Flexible design
- Non-stick / easy-release surface
- Reusable
- Suitable for chocolate making
- Suitable for candy and jelly
- Suitable for fondant decoration
- Suitable for ice-cube moulding
- Freezer suitability listed
- Oven suitability listed
- Microwave suitability listed
- Dishwasher-friendly cleaning listed
- Compact 21 × 10 × 2 cm size
- One-piece quantity
- Multicolor design
- SMA Enterprises, Chennai listed as manufacturer/importer
AJS Chocolate Mould in Kerala
The AJS C13-31 Silicone Chocolate Mould is a practical option in Kerala for home bakers and dessert enthusiasts looking for an inexpensive reusable mould for decorative chocolate and confectionery work.
Its heart-and-diamond cavity combination makes it suitable for everyday creative baking as well as gifting occasions.
Customers can view the exact AJS Heart & Diamond C13-31 mould or browse Nikshan’s wider Baking Essentials collection for related preparation tools and accessories.
Chocolate Mould in Kannur and Calicut
For customers searching for a chocolate mould in Kannur or a silicone baking mould in Calicut, the C13-31 offers a compact and reusable option for chocolates, fondant decorations, candies and similar DIY dessert projects.
Nikshan Electronics currently lists the model under its Baking Essentials category and operates across locations including Kannur and Calicut.
Customers can also explore other AJS kitchen and preparation tools to combine the mould with cake-decorating and general kitchen accessories.
Check current online price, showroom availability and applicable promotional offers before ordering, as stock and pricing may change.
Buy AJS C13-31 Silicone Chocolate Mould Online in Kerala
Choose the AJS C13-31 Silicone Chocolate Mould for decorative heart-and-diamond treats, flexible easy-release handling and versatile use across chocolate, candy, jelly, fondant and similar dessert projects. Its reusable construction and compact dimensions make it an easy addition to a home-baking toolkit.
Buy the AJS C13-31 Silicone Chocolate Mould online in Kerala from Nikshan Electronics for current offers and service across Kannur, Calicut and other Nikshan locations.
Customers can view the exact C13-31 product page, browse the Nikshan Baking Essentials range, or explore Preparation Tools & Essentials before ordering.
The current product page states No Return, No Replacement, No Refund. This should be displayed as a product-specific return-policy condition rather than described as a manufacturer warranty.
| Specification | Details |
|---|---|
| Brand | NIKSHAN |
| Product Name | AJS Heart & Diamond 3D Silicone Chocolate Mould |
| Product Type | Cake Decorating Tool / Chocolate Mould |
| Material | Premium Food Grade Silicone |
| Shape Design | 3D Heart & Diamond Shapes |
| Number of Pieces | 1 Piece |
| Quantity | 1 |
| Product Dimensions | 21L x 10W x 2H cm |
| Usage | Chocolate Making, Cake Decoration, Candy, Jelly, Fondant, Ice Cubes |
| Material Quality | BPA-Free, Non-Toxic, Odorless Silicone |
| Features | Flexible, Durable, Non-Stick, Easy Release |
| Reusable | Reusable Design |
| Eco-Friendly | Eco-Friendly Design |
| Cleaning Method | Easy Wash / Dishwasher Friendly |
| Temperature Resistance | Suitable for Freezer, Oven & Microwave Use |
| Ideal For | Home Bakers, Chocolatiers, Kids’ Baking Activities, Parties & Gifting |
| Design Benefit | Creates Professional 3D Chocolate Shapes |
| Storage | Lightweight and Easy to Store |
| Warranty | No Return, No Replacement, No Refund |
| Manufacturer / Importer | SMA Enterprises, Chennai |
